ALMOND CAKE MIX (ALMOND FLOUR)
By adding only 3 ingredients, you can cook fragrant, orange and almond cake without adding sugar. It is a gluten-free and refined sugar-free mixture. Flavored with mulberry, its flavor is increased with almond flour.
Organic buckwheat flour
Orange peel powder
The materials you need:
25 gr. Coconut oil or olive oil
100 ml. orange juice or milk
Beat the egg, add the oil and orange juice, pour the mixture in the jar. Your cake is ready to bake.
Since it is prepared with orange juice, those who are allergic to milk may prefer this product. It is in an orange peel, you will not be concerned with grating. It is not like other cakes. It has the flavor you cannot give up.
1 jar is for 8 - 10 people. It is prepared and sent fresh. You can keep it fresh for 6 months in the refrigerator.
Net Weight: 300 gr.
Note: Not suitable for people with Celiac disease due to cross-contamination.